No. 34 (2023): Food and its multiple approaches in History

View No. 34 (2023): Food and its multiple approaches in History
Published: 2023-12-31

Journal Office

Presentation

  • Food and its multiple approaches in History

    Maria Cecilia Barreto Amorim Pilla, Everton Luiz Simon
    07-12
    DOI: https://doi.org/10.12957/revmar.2023.81070

Interviews

Dossier

Articles

  • The “Theater of Nature” in the hinterland of Macacu – XVIII century

    Vinicius Maia Cardoso
    174-194
    DOI: https://doi.org/10.12957/revmar.2023.75433

  • Between the past and present: the Jornal do Brasil’s coverage of Fernando Collor’s impeachment (1992-1993)

    Pedro Domingos Brandi Cachapuz, João Feres Junior
    195-216
    DOI: https://doi.org/10.12957/revmar.2023.76879

  • Women journalists and gender inequalities – 19th century, Rio de Janeiro

    Cristiane de Paula Ribeiro
    217-241
    DOI: https://doi.org/10.12957/revmar.2023.77622

  • State, publishing market and the Anuário Brasileiro de Literatura (RJ, 1937-1944): inicial research notes

    Tania Regina de Luca
    242-260
    DOI: https://doi.org/10.12957/revmar.2023.77200

  • Decolonial considerations on the systemic oppression of dissidente bodies in the musico of Fortaleza’s Belle Époque

    Ana Luiza Rios Martins, Emílio Albuquerque Fernandes
    261-274
    DOI: https://doi.org/10.12957/revmar.2023.75135

  • Figurations of despair in Joel Silveira’s fiction

    Cleverton Barros de Lima
    275-294
    DOI: https://doi.org/10.12957/revmar.2023.75338

Research Notes

Books Reviews

  • For a History of Hunger in Brazil

    André Francisco Berenger de Araujo
    308-313
    DOI: https://doi.org/10.12957/revmar.2023.78113

Nominatas