Vol. 8 (2013): SUPLEMENTO TEMÁTICO "CIÊNCIAS HUMANAS E SOCIAIS EM ALIMENTAÇÃO E NUTRIÇÃO"

Published: 2013-09-11

COMMUNICATION

DEBATE ARTICLE

  • ANTHROPOLOGICAL STRUCTURAL FUNCTIONALISM AND COMMENSALITY: BRIEF REFLECTIONS ON SOCIAL CHANGE

    César Sabino, Maria Cláudia da Veiga Soares Carvalho
    215-239
    DOI: https://doi.org/10.12957/demetra.2013.8094

DISCUSSANTS

  • HOW TO CONSIDER RECENT CAPITALISM AND ITS CONSEQUENCES FOR THE FIELD OF NUTRITION WITHOUT RESORTING TO THE NOTION OF STRUCTURE?

    Francisco Romão Ferreira
    241-245
    DOI: https://doi.org/10.12957/demetra.2013.6902

  • FOOD AND CULTURE: CHANGE AND CONTINUITY

    Luisa Ferreira Silva
    247-255
    DOI: https://doi.org/10.12957/demetra.2013.6904

  • WHY TALK ABOUT CLASSIC ANTHROPOLOGICAL THEORY IN THE CURRENT FIELD OF NUTRITION?

    Madel Therezinha Luz
    257-260
    DOI: https://doi.org/10.12957/demetra.2013.7397

  • AUTHOR´S COMMENTS

    Cesar Sabino, Maria Cláudia V.S. Carvalho
    261-264
    DOI: https://doi.org/10.12957/demetra.2013.7398

EDITORIAL

THEMATIC ARTICLES

  • EDIBILITY AND OTHER POSSIBLE WORLDS

    Ana Claudia de Sá Teles Minnaert
    265-273
    DOI: https://doi.org/10.12957/demetra.2013.6172

  • VEGETARIANISM

    Elaine de Azevedo
    275-288
    DOI: https://doi.org/10.12957/demetra.2013.6609

  • PARROT EATING AND BEING BRAZILIAN: CULINARY RECIPES AND THE CONSTRUCTION OF THE BRAZILIAN IDENTITY

    Almir Chaiban El-Kareh
    289-308
    DOI: https://doi.org/10.12957/demetra.2013.6651

  • PUERPERIUM AND ITS SOCIOCULTURAL DIMENSION FROM THE PERSPECTIVE OF WOMEN LIVING IN MANGUINHOS – RIO DE JANEIRO, RJ, BRAZIL

    Mirian Ribeiro Baião, Marta Santos, Beatriz Della Líbera, Raphaela Machado
    309-320
    DOI: https://doi.org/10.12957/demetra.2013.6562

  • FOOD FOR THOUGHT: ON PRACTICES, TASTES AND FOOD SYSTEMS FROM A SOCIAL ANTHROPOLOGICAL APPROACH

    Helisa Canfield de Castro, Maria Eunice Maciel
    321-328
    DOI: https://doi.org/10.12957/demetra.2013.6648

  • QUALITATIVE RESEARCH IN POSTGRADUATE PROGRAMS IN NUTRITION IN BRAZIL: ANALYSIS OF DISSERTATIONS AND THESES

    Francisco de Assis Guedes de Vasconcelos
    329-348
    DOI: https://doi.org/10.12957/demetra.2013.6741

TESIS Y DISERTACIONES

  • MEDICALIZATION OF FOOD AND TRANSFORMATION OF PEOPLE INTO MERCHANDISE: REFLECTIONS FROM MAGAZINES FOR WOMEN

    Gesseldo de Brito Freire
    355
    DOI: https://doi.org/10.12957/demetra.2013.7288

  • SENSES AND MEANINGS AROUND THE FEEDING OF ELDERLY MEN WHO LIVE ALONE

    Claudiane Monsores de Sá Cavalcante
    357
    DOI: https://doi.org/10.12957/demetra.2013.7287