The challenge of managing feeding difficulties in childhood: a critical analysis of the guidelines of the Sociedade Brasileira de Pediatria (Brazilian Society of Pediatrics)

Authors

DOI:

https://doi.org/10.12957/demetra.2022.69149

Keywords:

Child nutrition. Food guide. Childhood eating disorders.

Abstract

The Brazilian Society of Pediatrics (SBP) published In April 2022 some guidelines for managing feeding difficulties (FD) in collaboration with DANONE Nutricia®. This article critically analyzes the publication, highlighting its conceptual weaknesses. The following topics were identified: presence of conflict of interests, inaccuracies in the definition and prevalence of FD, lack of a clear definition for adequate and healthy eating, a nutrient-centered approach and lack of contextualization of FD with the food and nutritional panorama of Brazilian children. FD literature is scarce, with many publications declaring conflict of interests due to the authors' services provision to the food or pharmaceutical industry. Food preferences are determined by a complex interaction between intrinsic and extrinsic factors. Therefore, it is to be expected that a publication on infant feeding highlights the influence of social, environmental and current food system aspects on the eating patterns of children and families. Despite the evidence currently available, the publication of the SBP proposes a focus on the biological consequences of FD, on management with a restricted objective of ensuring adequate energy/nutritional intake, on monitoring the child's growth / development and on the discussion of solutions for FD that rely on food products that can be classified as ultra-processed. It can be concluded that the lack of a robust theoretical framework free of conflict of interests being used in the construction of the proposed recommendations prevents guidelines from supporting the qualification of comprehensive care for children's health.

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Author Biographies

Lígia Cardoso dos Reis, Coordenadoria de Alimentação Escolar da Secretaria Municipal de Educação de São Paulo (SME/CODAE)

Doutora em Ciências pela FSP/USP. Nutricionista na Coordenadoria de Alimentação Escolar da Secretaria Municipal de Educação de São Paulo(SME/CODAE).

Viviane Laudelino Vieira, Centro de Referência em Alimentação e Nutrição (CRNutri) do Centro de Saúde Escola Geraldo de Paula Souza

Doutora em Nutrição em Saúde Pública pela FSP/USP. Nutricionista no Centro de Referência em Alimentação e Nutrição (CRNutri) do Centro de Saúde Escola Geraldo de Paula Souza

Daniela Neri, Núcleo de Pesquisas Epidemiológicas em Nutrição e Saúde (NUPENS) da Faculdade de Saúde Pública da Universidade de São Paulo (FSP/USP).

Pós-doutora em Epidemiologia Nutricional pelo Núcleo de Pesquisas Epidemiológicas em Nutrição e Saúde (NUPENS) da Faculdade de Saúde Pública da Universidade de São Paulo (FSP/USP). Nutricionista e Pesquisadora do Núcleo de Pesquisas Epidemiológicas em Nutrição e Saúde (NUPENS/USP), São Paulo/SP, Brasil.

References

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Published

2023-01-28

How to Cite

1.
Reis LC dos, Vieira VL, Neri D. The challenge of managing feeding difficulties in childhood: a critical analysis of the guidelines of the Sociedade Brasileira de Pediatria (Brazilian Society of Pediatrics). DEMETRA [Internet]. 2023 Jan. 28 [cited 2025 May 2];17:e69149. Available from: https://www.e-publicacoes.uerj.br/demetra/article/view/69149

Issue

Section

Perspectives