Evaluation of residues of pesticides on humans from medium plant of Rio Grande do Sul, Brazil

Authors

  • Vitória A. Rosano Institute of Biological Sciences, University of Passo Fundo. Passo Fundo, RS, Brazil.
  • Gabriela E. Dal Pizzol Graduate Program in Bioexperimentation. University of Passo Fundo, Passo Fundo, RS, Brazil.
  • Maria T. Friedrich Graduate Program in Food Science and Technology. University of Passo Fundo, Passo Fundo, RS, Brazil.
  • Charise D. Bertol Institute of Biological Sciences, University of Passo Fundo. Passo Fundo, RS, Brazil. Human Aging Graduate Program. University of Passo Fundo, Passo Fundo, RS, Brazil.
  • Luciana G. Rossato-Grando Institute of Biological Sciences, University of Passo Fundo. Passo Fundo, RS, Brazil. Graduate Program in Bioexperimentation. University of Passo Fundo, Passo Fundo, RS, Brazil.

DOI:

https://doi.org/10.12957/bjhbs.2020.59714

Keywords:

Pesticides, Toxicity, Atrazine, Abamectin, Chlorpyriphos, Diuron.

Abstract

Introduction: Pesticide use in Brazil is widespread. General
population is concerned about the risks of consuming food
containing pesticide residues. Objective: The greatest contribution
of this work is to highlight the absence of blood residual
contamination in the population of medium plant of Rio
Grande do Sul, Brazil, by the pesticides: atrazine, abamectin,
chlorpyriphos and diuron. Materials and methods: Pesticide
residues were extracted using QuEChERS approach and were
quantified by liquid chromatography-mass spectrometry. Results:
Most volunteers (92.75%) present normal levels of plasma
cholinesterase and all volunteers do not present residues of
any pesticide tested. Conclusion: This study demonstrates that
even though the use of pesticides is widespread in our region,
the population did not present blood residues or enzymatic
changes suggestive of acute intoxication..

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Published

2021-05-07

How to Cite

Rosano, V. A., Dal Pizzol, G. E., Friedrich, M. T., Bertol, C. D., & Rossato-Grando, L. G. (2021). Evaluation of residues of pesticides on humans from medium plant of Rio Grande do Sul, Brazil. Brazilian Journal of Health and Biomedical Sciences, 19(2), 108–113. https://doi.org/10.12957/bjhbs.2020.59714

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Original Papers