[1]
T. Ataide-Silva, C. C. Padilha, M. F. de Amorim Cruz, E. A. dos Santos, and S. M. L. Vasconcelos, “Development, validation and reproducibility of a food frequency questionnaire focused on adult hypertensive and/or diabetic individuals”, DEMETRA, vol. 15, p. e44161, May 2020.